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Brazilian Yellow Bourbon
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As one of the largest producers in the world, Brazil is offering a wide range of coffees from different regions.
Important coffee regions are Sul de Minas, Cerrado Mineiro, Mogiana an Matas de Minas. In general harvest takes place from April till September, after which it is shipped all over the world. The flavor profiles in Brazil are described by terms such as strictly soft, fine cup and good cup and each region characterizes its own profile. The famous name Santos represents a high quality Brazilian coffee with a stable, sweet and smooth profile.
Yellow Bourbon is known for its smooth, mellow and balanced flavours. It has a smooth but full body with mild acidity.
Processing: Natural
Region: Carmo de Minas / Minas Gerias
Altitude: 600 - 1200 M.A.S.L
Varietal: Bourbon
Cupping notes: Chocolate, stone fruits, blueberries, almond