maherspurecoffee.ie
Mexican
€9,75
Tax included. Shipping calculated at checkout.
The biodiversity in the coffee regions of Mexico ensures a wide range of high-quality coffee varieties. Coffee from Mexico is produced in different regions such as Oaxaca, Veracruz and Chiapas. The largest production region is Veracruz.
The harvest takes place from November till March and most coffees are characterized by a mild or light body to sweet caramel-like flavors. This coffee represents Sweet taste, Citric Acidity with caramel and pipe tobacco hints.
Processing: washed
Region: Veracruz
Altitude: 800 - 1800 metres above sea level
Varietal: Caturra & Typica
Cupping notes: caramel, pipe-tobacco, dry fig, lime