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Bodum Travel mug (3 Colours)

Sale price€21,95

TRAVEL MUG

Travel mug, 0.35 l, 12 oz

About the Bodum Travel Mug

Ideal for the daily commute, holidays, the gym or simply walking the dog, the Bodum Travel Mug is designed to go wherever you go, ensuring that your coffee, tea or other favorite drink is always within reach, even when you’re far from home.

Central to the Travel Mug’s stylish, streamlined design is our innovative, insulating double wall system. It keeps hot and cold beverages at their best for hours, so you can savor every sip. Rest assured that the exterior stays cool even when the contents are piping hot. Durable and robust, this stainless steel travel mug is wrapped in a non-slip silicone sleeve for comfortable carrying, and has a secure lid with drinking aperture.

The combination of style, convenience and portability make this one of the best travel coffee mugs for any journey. What’s more, you can enjoy every drink more knowing that you’ve swapped single-use cups for a long-lasting, more eco-friendly alternative.

Available in a range of colors, your Travel Mug is as individual as you are.

Caution: Make sure the Bodum Travel Mug stays upright when full. Due to safety reasons, the mug is not leakproof due to possible overpressure.

Main Features & Benefits

  • Stylish, practical travel mug for hot and cold drinks.
  • Made of high-quality stainless steel, plastic, rubber and silicone.
  • Double-wall design keeps hot and cold drinks at their ideal temperature for longer.
  • Available in a choice of colors to suit any style.
  • Easy to clean.
Color:Black
Bodum Travel mug (3 Colours)
Bodum Travel mug (3 Colours) Sale price€21,95

60 Years Experience

Hand Roasted

Small Batch

Mahers Pure Coffee

Over 60 Years of Sourcing the Finest Quality Beans from Around the Globe

Costa Rica

Sourced specifically from the Tarrazu region (known for volcanic soil), which the Mahers Team have visited numerous times.

Nicaragua

Sourced from the Jinotega and Matagalpa regions (high altitude, 1250-1600m).

Brazil

Used as the base for many of our flavoured coffees (like Vanilla and Hazelnut) and blends.

Find Your Grind

Select the perfect grind for your brewing method

Whole Bean

Whole Bean

For home grinding

Espresso

Espresso

Fine grind for espresso machines

Filter

Filter

Medium grind for drip coffee

Cafetiere

Cafetiere

Coarse grind for French press

Aeropress

Aeropress

Fine-medium for Aeropress

Moka Pot

Moka Pot

Fine grind for stovetop brewing

#1

Roasted Fresh Daily

We roast our beans in small batches every single day right here in Cork to lock in the peak notes of the coffee. This ensures that every bag captures the full aroma and freshness that mass-produced brands simply cannot match.

#2

Ireland's Largest Selection

We scour the globe to curate the most extensive collection of pure coffee beans found anywhere in the country. No matter your preference, we have a bean that fits your taste, from rare single origins to comforting daily blends.

Why Choose Decaf Coffee?

Enjoy all the flavour without the caffeine
man sleeping

Better Sleep

Enjoy your favourite coffee any time of day without disrupting your sleep patterns.

relaxed woman with a coffee at home

Reduced Anxiety

Experience the rich taste of coffee without the jitters or increased heart rate.

happy man with coffeee

Gentle on Stomach

Lower acidity means it's easier on your digestive system while maintaining full flavour.

Woman walking through a city drinking coffee from a keep cup

Heart Healthy

Contains antioxidants and nutrients that support cardiovascular health.

How to make the perfect Iced coffee

Follow these three simple steps for the best brew
1

Brew it Strong

Ice melts, which dilutes your coffee. To keep the flavour punchy, brew your coffee with half the amount of water you usually use (or double the amount of beans). If you are using your Mahers Hazelnut blend, this ensures those chocolate and nut notes stay rich and distinct even when chilled.

2

Sweeten While Hot

Granulated sugar won’t dissolve well in cold liquid. If you like it sweet, stir your sugar, honey, or syrup into the hot coffee immediately after brewing. This creates a smooth, consistent sweetness without any gritty texture at the bottom of the glass.

3

The "Shock" Pour

Fill a glass to the brim with fresh ice. Pour your hot, concentrated coffee directly over the ice. This "flash cooling" method locks in the aromatics and acidity instantly. Top it off with a splash of cold milk or oat milk, give it a stir, and enjoy.

Need help?

Frequently Asked Questions

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